Berry & Frangipane Tart
- Description
House-made strawberry jelly, fresh berries, raspberry-infused chocolate ganache.
Chef's Notes
A balanced sweet treat that combines the nutty richness of almond cream (frangipane) with the juicy tartness of fresh berries, all nestled in a buttery, crisp tart shell.
Allergens
CONTAINS GLUTEN, EGGS , NUTS , DAIRY
Storage & Serving Tips
Keep refrigerated (0 - 4'c) immediately upon receipt for atleast 30 mins. Best serving temp. (10 to 12'c). Dive into every layer to savour the full experience. Best consumed within 1 day.
Transportation Tips
Due to their temperature sensitivity, we recommend transporting our cakes only by car. Ensure the cake is placed on a level surface at all times and keep the AC on high and avoid sun exposure.For journeys longer than 1 hour, use a cooler bag and ice packs to preserve freshness. Note: We do not provide cooler bags with orders
Disclaimer
Please note that our cakes are handmade, and the size and measurements may vary slightly due to the baking process or other factors. We strive to provide the highest quality cakes and appreciate your understanding of the unique nature of our handmade products.